OKUNOKAMI Junmai Ginjo Muchousei Nama 720ml
Tasting Notes:
Aroma: Muchousie Nama may offer delicate floral aromas with hints of tropical fruits such as melon and pineapple.
Flavor: On the palate, expect a clean and crisp flavor profile with a balance of fruity and rice-forward notes. Junmai Ginjo sakes are known for their refined and elegant taste, with a smooth and mellow finish.
Texture: Nama sake often has a lively and fresh texture, thanks to its unpasteurized nature, which preserves the sake's natural vibrancy and complexity.
Food Pairing: Pair well with a variety of Japanese dishes, including sushi, sashimi, and tempura. The fresh and lively character of Muchousie Nama makes it an excellent accompaniment to lighter fare such as salads, seafood, and appetizers. Its versatility also allows it to complement a range of international cuisines, including Mediterranean dishes and fusion cuisine.
ABV: 16% / Rice Polish: 50% / Rice Varietal: Hattan-nishiki / Origin: Tokyo, Japan
Tasting Notes:
Aroma: Muchousie Nama may offer delicate floral aromas with hints of tropical fruits such as melon and pineapple.
Flavor: On the palate, expect a clean and crisp flavor profile with a balance of fruity and rice-forward notes. Junmai Ginjo sakes are known for their refined and elegant taste, with a smooth and mellow finish.
Texture: Nama sake often has a lively and fresh texture, thanks to its unpasteurized nature, which preserves the sake's natural vibrancy and complexity.
Food Pairing: Pair well with a variety of Japanese dishes, including sushi, sashimi, and tempura. The fresh and lively character of Muchousie Nama makes it an excellent accompaniment to lighter fare such as salads, seafood, and appetizers. Its versatility also allows it to complement a range of international cuisines, including Mediterranean dishes and fusion cuisine.
ABV: 16% / Rice Polish: 50% / Rice Varietal: Hattan-nishiki / Origin: Tokyo, Japan
We accept all major credit cards, with payments securely processed through PayPal and Paymongo, ensuring your information is always protected. GCash and bank transfer payments are also available for added convenience.
Get free delivery on orders over ₱4,500 within Metro Manila, with nationwide shipping options available for select products.
We accept all major credit cards, with payments securely processed through PayPal and Paymongo, ensuring your information is always protected. GCash and bank transfer payments are also available for added convenience.
Get free delivery on orders over ₱4,500 within Metro Manila, with nationwide shipping options available for select products.
Storage
Premium sakes should be kept refrigerated to preserve their delicate flavors and aromas. Only Futsushu (table sake) can be stored in a cool, dark place without refrigeration.
Serving Temperature
Most premium sakes, like Ginjo and Daiginjo, are best enjoyed chilled. Fuller-bodied sakes, such as Junmai, Honjozo, and Futsushu, can be warmed.
Once Opened
After opening, keep sake in the fridge and enjoy within 1-2 weeks for the best flavor.
Glassware
For the best aromatic experience, a wine glass is recommended to fully appreciate the complexity of premium sakes. Traditional sake cups (ochoko) are also suitable but won’t enhance the aromatics as much.
Storage
Premium sakes should be kept refrigerated to preserve their delicate flavors and aromas. Only Futsushu (table sake) can be stored in a cool, dark place without refrigeration.
Serving Temperature
Most premium sakes, like Ginjo and Daiginjo, are best enjoyed chilled. Fuller-bodied sakes, such as Junmai, Honjozo, and Futsushu, can be warmed.
Once Opened
After opening, keep sake in the fridge and enjoy within 1-2 weeks for the best flavor.
Glassware
For the best aromatic experience, a wine glass is recommended to fully appreciate the complexity of premium sakes. Traditional sake cups (ochoko) are also suitable but won’t enhance the aromatics as much.
Tasting Notes:
Aroma: Muchousie Nama may offer delicate floral aromas with hints of tropical fruits such as melon and pineapple.
Flavor: On the palate, expect a clean and crisp flavor profile with a balance of fruity and rice-forward notes. Junmai Ginjo sakes are known for their refined and elegant taste, with a smooth and mellow finish.
Texture: Nama sake often has a lively and fresh texture, thanks to its unpasteurized nature, which preserves the sake's natural vibrancy and complexity.
Food Pairing: Pair well with a variety of Japanese dishes, including sushi, sashimi, and tempura. The fresh and lively character of Muchousie Nama makes it an excellent accompaniment to lighter fare such as salads, seafood, and appetizers. Its versatility also allows it to complement a range of international cuisines, including Mediterranean dishes and fusion cuisine.
ABV: 16% / Rice Polish: 50% / Rice Varietal: Hattan-nishiki / Origin: Tokyo, Japan
Tasting Notes:
Aroma: Muchousie Nama may offer delicate floral aromas with hints of tropical fruits such as melon and pineapple.
Flavor: On the palate, expect a clean and crisp flavor profile with a balance of fruity and rice-forward notes. Junmai Ginjo sakes are known for their refined and elegant taste, with a smooth and mellow finish.
Texture: Nama sake often has a lively and fresh texture, thanks to its unpasteurized nature, which preserves the sake's natural vibrancy and complexity.
Food Pairing: Pair well with a variety of Japanese dishes, including sushi, sashimi, and tempura. The fresh and lively character of Muchousie Nama makes it an excellent accompaniment to lighter fare such as salads, seafood, and appetizers. Its versatility also allows it to complement a range of international cuisines, including Mediterranean dishes and fusion cuisine.
ABV: 16% / Rice Polish: 50% / Rice Varietal: Hattan-nishiki / Origin: Tokyo, Japan
We accept all major credit cards, with payments securely processed through PayPal and Paymongo, ensuring your information is always protected. GCash and bank transfer payments are also available for added convenience.
Get free delivery on orders over ₱4,500 within Metro Manila, with nationwide shipping options available for select products.
We accept all major credit cards, with payments securely processed through PayPal and Paymongo, ensuring your information is always protected. GCash and bank transfer payments are also available for added convenience.
Get free delivery on orders over ₱4,500 within Metro Manila, with nationwide shipping options available for select products.
Storage
Premium sakes should be kept refrigerated to preserve their delicate flavors and aromas. Only Futsushu (table sake) can be stored in a cool, dark place without refrigeration.
Serving Temperature
Most premium sakes, like Ginjo and Daiginjo, are best enjoyed chilled. Fuller-bodied sakes, such as Junmai, Honjozo, and Futsushu, can be warmed.
Once Opened
After opening, keep sake in the fridge and enjoy within 1-2 weeks for the best flavor.
Glassware
For the best aromatic experience, a wine glass is recommended to fully appreciate the complexity of premium sakes. Traditional sake cups (ochoko) are also suitable but won’t enhance the aromatics as much.
Storage
Premium sakes should be kept refrigerated to preserve their delicate flavors and aromas. Only Futsushu (table sake) can be stored in a cool, dark place without refrigeration.
Serving Temperature
Most premium sakes, like Ginjo and Daiginjo, are best enjoyed chilled. Fuller-bodied sakes, such as Junmai, Honjozo, and Futsushu, can be warmed.
Once Opened
After opening, keep sake in the fridge and enjoy within 1-2 weeks for the best flavor.
Glassware
For the best aromatic experience, a wine glass is recommended to fully appreciate the complexity of premium sakes. Traditional sake cups (ochoko) are also suitable but won’t enhance the aromatics as much.
What Makes Us Different
Precision in Every Bottle
Meticulously Brewed
Exceptional Ingredients
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